Fish Fry and Lenten Meal Guide

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The Catholic Spirit’s annual Fish Fry and Lenten Meal Guide features listings for parishes that wished to be included and that provided information before deadline.

Fridays during Lent are February 16 and 23, March 1, 8, 15, 22 and 29 (Good Friday)

Anoka

St. Stephen — Fish Fry, 4:30–6:30 p.m. Feb. 16, March 1, 22. 525 Jackson St. Adults: $14; Kids (12 and under): $7; Kids (5 and under): free. Includes fish tacos, chips and salsa, cheese pizza, dessert and beverage. Sit-down. Stations of the Cross: 7 p.m. 763-421-2471, ststephenchurch.org.

Belle Plaine

Our Lady of the Prairie: Knights of Columbus Council 1503 — Fish Fry, 4:30 p.m. March 1, 8, 15, 22. 200 E. Church St. Freewill offering (suggested: $12). Includes breaded and un-breaded baked fish, served with salad, au gratin potatoes, a roll and desert. Buffet, takeout. Stations of the Cross: 6:30 p.m. 952-873-6564, ourladyoftheprairie.com.

Blaine

St. Bonaventure Fish Fry, 4:30–7 p.m. Feb. 23, March 22. 901 E. 90th St. Adults: $15; Kids (6-12): $7: Kids (5 and under): free. Includes fried ocean perch, fresh-baked hot rolls, au gratin potatoes, coleslaw, beverages and soft-serve sundaes. Sit-down, buffet, takeout. saintbonaventure.org/fish-dinners.html

St. Timothy — Fish Fry, 5–7 p.m. Feb. 16, March 8. 707 89th Ave. N.E. Includes baked cod or deep-fried pollock, baked beans, creamy coleslaw, French fries, bread, choice of beverage. Sit-down, takeout. 763-784-1329, churchofsttimothy.com.

Bloomington

Bloomington Event Center / Knights of Columbus — Fish Fry, 4:30 p.m.–7 p.m. Feb. 16, 23, March 1, 8, 15, 22, 29. 1114 American Blvd. W. Price: $16. Includes Baked or deep-fried cod and full bar service. Sit-down, takeout. For sit-down reservation parties of eight or more call: 612-699-7804. info@bloomingtoneventcenter.com, reservations@bloomingtoneventcenter.com

Nativity of Mary — Fish Fry, 5 p.m.–8 p.m. March 15. 9900 Lyndale Ave. S. Advance tickets: $13; at the door: $15. Includes cod filets or grilled cheese, French fries, baked beans, coleslaw, bun and an assortment of desserts. Beer, wine, and cocktails extra for dine-in only. Sit-down, takeout, drive-through. The festival includes a meat raffle, BINGO, and entertainment for kids. Tickets can be purchased in the parish office or after Masses starting in March. Stations of the Cross: 7:30 p.m. 952-881-8671, NativityBloomington.org.

St. Edward — Fish Fry, 5 p.m.–7 p.m. March 8. 9401 Nesbitt Ave. S. Adult: $15; family: $50. Includes beer-battered cod, fries, coleslaw, green beans, mac and cheese and ice cream. Sit-down, takeout. 952-835-7101, stedwardschurch.org.

Brooklyn Park

St. Gerard Majella — Soup Supper, 11:30 a.m.–2 p.m. March 8. 9600 Regent Ave. N. Freewill offering. Includes a meatless variety of soups. Sit-down. Stations of the Cross: 11:30 a.m. 763-424-8770.

Buffalo

St Francis Xavier, Hosted by the Knights of Columbus — Fish Fry, 4 p.m.–8 p.m. March 15. Bison Creek Bar and Dining, 1207 N. Highway 25. Adults: $15; Kids (9 and under): $10. Includes fried fish, baby red potatoes, green beans, coleslaw, bread sticks, chicken strips for those who can eat meat, milk, coffee and water. Buffet. Stations of the Cross: 7 p.m. 612-616-1433

Cannon Falls

St. Pius V — Fish Fry, 5–7 p.m. Feb. 16, 23, March 1, 8. 410 Colvill St. W. Adults: $15; Kids (5-12): $5; Kids (4 and under): free. Includes Alaskan Pollack (fried and baked), rice, baked beans (all gluten free), coleslaw, dinner roll, mac and cheese, fresh relishes, homemade cookies and bars and beverages. Sit-down, buffet, takeout. Stations of the Cross: 4:30 p.m. 507-263-2578, stpiusvcf.org.

Chanhassen

St. Hubert — Fish Fry, 4:30–6:45 p.m. Feb. 16, March 1, 15. 8201 Main St. Adults: $16; Kids (6-12): $7; Kids (5 and under): free; seniors (65+) and military: $14; families: $42 (up to 4 adults). Includes baked and fried fish, baked potato or cheesy hash browns, green beans, coleslaw and bread. Sit-down, buffet, takeout. Stations of the Cross: 7 p.m. 952-934-9106, sthubert.org.

Chaska

Chaska Knights of Columbus / Guardian Angels — Fish Fry, 4–7:30 p.m. Feb. 23, March 8, 22. 215 W. First St. Adults: $16; Kids (6 to 12): $7; Kids (5 and under): free; family: $50 for parent(s) with their minor children. Includes pollock fish (deep-fried beer-battered, deep-fried dry rub or lemon pepper oven baked), mashed potatoes and potato salad, coleslaw, green beans, dinner roll, dessert, coffee, water or milk. Buffet, takeout.

Clearwater

St. Luke, Hosted by the Knights of Columbus Fish Fry, 4 p.m.–7 p.m. Feb. 23, March 8, 22. 17545 Huber Ave. N.W. Adults: $15; Kids (12 and under): $6. Includes fried fish, cheesy potatoes, vegetable, dinner roll, cookie and bottled water. Sit-down, takeout. Stations of the Cross: 7 p.m. kc14013.mnknights.org

Coon Rapids:

Epiphany Fish Fry, 4:30–6:30 p.m. Feb. 16, 23, March 1, 8, 15, 22. 11001 Hanson Blvd. NW. Adults: $15; Seniors (62+): $10; Kids (6-12): $5; Kids (5 and under): free; Immediate family: $50. Includes baked tilapia, battered deep-fried cod, homemade cheese pizza, baked potato and fixings, or tater tots, coleslaw, cookies and beverage. Sit-down. Stations of the Cross: 7 p.m. epiphanymn.org/events-at-epiphany/lenten-fish-fry

Deephaven

St. Therese Parish and School — Fish Fry, 6 p.m. March 8. 18323 Minnetonka Blvd. Includes fried fish, French fries, coleslaw and mac and cheese. Sit-down, takeout. Stations of the Cross: 5:30 p.m. st-therese.org

Eagen

St. John Neumann, The Knights of Columbus and The Dakota County Elks Fish Fry, 4:30–7 p.m. Feb. 23, March 1, 15, 22. 4030 Pilot Knob Road. Adult: $18; Kids (8 and under): $5. Adult meal includes walleye, potato and coleslaw; Kids meal includes mac and cheese and animal crackers. Sit-down.

Edina

Our Lady of Grace Fish Fry, 5:30–8 p.m. March 8. 5071 Eden Ave. Cost: $15. Includes battered cod, baked potato, coleslaw, bread/butter and cake. Buffet, takeout. Stations of the Cross: 6 p.m. olgparish.org

Our Lady of Grace Soup Supper, 6–7:30 p.m. Feb. 16, 23. March 1, 15, 22. 5071 Eden Ave. Free. Includes tomato soup and a piece of bread. Buffet. Stations of the Cross: 6 p.m. olgparish.org/lent-easter-schedule

Excelsior

St. John the Baptist Catholic Montessori School — Fish Fry, 4:30–7:00 p.m. Feb. 23, March 8. 638 Mill St. Adult: $15; Children: $10. Includes beer-battered cod, baked potato, coleslaw, dinner roll, dessert and beverage. Sit-down, takeout. 952-474-8868, stjohns-excelsior.org

Farmington

St. Michael — Soup Supper, 5:30–6:30 p.m. Feb. 14 (Ash Wednesday). 22120 Denmark Ave. Includes soup and bread. Sit-down. Stations of the Cross: 6:30 p.m. 651-463-3360

St. Michael — Fish Fry, 5–7 p.m. Feb. 16, March 8. 22120 Denmark Ave. Includes fried fish, tater tots, mac & cheese, coleslaw, roll and cookie. Sit-down, takeout. Stations of the Cross: 6 p.m. 651-463-3360

Forest Lake

St. Peter — Fish Fry, 5–7 p.m. Feb. 16, 23. March 1, 8, 15, 22. 1250 South Shore Drive. Adults (13+): $15; Children (6-12): $8; Children (5 and under): free. Includes fried cod, baked tilapia, fries or potatoes, coleslaw, garlic toast, homemade coleslaw, homemade tarter sauce, coffee, milk, lemonade, water and dessert (can be substituted with meatless pasta or a grilled cheese sandwich). Sit-down, buffet, takeout. Stations of the Cross: 7 p.m. 651-982-2200, stpeterfl.org

Golden Valley

Good Shepherd — Fish Fry, 5–7 p.m. Feb. 16, March 15. 145 Jersey Ave. S. Free will offering (suggested: $10). Includes fried fish, French fries, roasted potatoes, green beans, macaroni and cheese, and coleslaw. Sit-down. Stations of the Cross: 7 p.m.

Ham Lake

Saint Paul Soup Supper, 6–7 p.m. Feb. 23, March 8, 22. 1740 Bunker Lake Blvd. NE. Includes soup, bread and beverage. Sit-down. Stations of the Cross: 7 p.m. 763-777-8556, churchofsaintpaul.com/lent

Hopkins

St. Gabriel the Archangel  Fish Fry, 5–7:30 p.m. March 8, 22. 1310 Mainstreet. Adults: $15; Seniors (65+): $10; Kids (6-18): $10; Kids (5 and under): free. Includes fried fish, fish tacos, baked fish, coleslaw, mac and cheese, cooked veggies, desserts and beverages. Buffet, takeout.

Hugo

St. Genevieve — Fish Fry, 4:30–7:30 p.m. Feb. 16, March 1, 8, 15, 22. 14383 Forest Blvd. N. Adults: $14; Seniors (over 60): $11; Juniors (6-12): $9; Child (under 5): free. Includes fried Icelandic Cod, baby red potatoes, French fries, macaroni and cheese, coleslaw, pickles, rolls, cookie and beverage. Buffet, takeout. 651-429-7937, stgens.org

Jordan

Saint John the Baptist — Soup Supper, 5:30 p.m.–6:45 p.m. Feb. 23, March 1, 8, 22. 215 Broadway St. N. Free will offering. Includes multiple choices of soup, bread and/or crackers. Buffet. Stations of the Cross: 7 p.m. 952-492-2640, sjbjordan.org

Saint John the Baptist  Fish Fry, 4:30–7 p.m. Feb. 16. 313 E. Second St. Adults: $14; Kids: $7. Fried fish, beans, salad, rolls, dessert and beverages. Sit-down, takeout. Stations of the Cross: 7 p.m. 952-492-2640, sjbjordan.org

St Patrick Fish Fry, 5 p.m.–7:30 p.m. March 22. 24425 Old Highway 13 Blvd. Adults: $16.00; Kids (4-12): $6.00; Kids (3-0): free. Baked and fried cod, French fries, au gratin potatoes, mac and cheese, coleslaw, beans, rye bread and rolls, and dessert. Buffet, takeout.

Little Canada

St. John the Evangelist of Little Canada — Fish Fry, 4:30–6 p.m. March 1, 15. 380 Little Canada Rd. E. Includes fried and baked cod or grilled cheese sandwich with green beans, mashed potatoes, coleslaw, roll and milk or lemonade. Sit-down, takeout. Stations of the Cross: 6 p.m. sjolc.org

Lindstrom

St. Bridget of Sweden Fish Fry, 5–7 p.m. Feb. 16, 23, March 1, 8, 15, 22. 13060 Lake Blvd. Adults: $15; Seniors: $12; Kids (6 and over): $10; Kids (5 and under): free. Includes fried and baked cod, French fries, coleslaw, green beans, meatless spaghetti, dinner roll, dessert and beverage. Sit-down, buffet, takeout. Stations of the Cross: 9:30 a.m. 651-257-2424

Lino Lakes

St. Joseph of the Lakes Soup Supper, 5:15–6:15 p.m. Tuesday nights: Feb. 20, 27, March 5, 12, 19. 171 Elm St. Free will offering. Includes various soups, accompanied by a roll and simple homemade dessert with coffee, milk or tea. Buffet. mystjoes.me/lenten-events

St. Joseph of the Lakes Fish Fry, 5–7 p.m. Feb. 23, March 1, 8, 15. 171 Elm St. Adults: $15; Kids (5-10): $7; Kids (5 and under): free; Take out: $15. Includes pan fried or baked cod, tomato-basil soup, roasted potatoes, green beans, creamy coleslaw, bread and a variety of homemade dessert. Buffet, takeout. Stations of the Cross: 7 p.m. mystjoes.me/lenten-events

Lonsdale

Immaculate Conception — Fish Fry, 4–7 p.m. Feb. 16, 23, March 1, 8, 15. 116 S.E. Alabama St. Adults:$16; Kids (6-8): $8; Kids (5 and under): free. Includes deep-fried breaded pollock, au gratin potatoes, green beans, coleslaw, bread and cookies. Buffet, takeout. Stations of the Cross: 7 p.m. icchurch.cc/

Loretto

Ss. Peter and Paul — Fish Fry, 4:30-7 p.m. March 22. 150 Railway St, E. Adults: $15; 65+: $13; Kids (10 and under): free; Family max: $65. Includes deep fried cod, red parsley potatoes, mac-n-cheese, cole slaw, fresh baked bread, cookies, and beverages. Buffet, takeout. Stations of the Cross: 7 p.m. http://sspap.org

Mahtomedi

St. Jude of the Lake — Fish Fry, 5:30–7:30 p.m. March 15. 700 Mahtomedi Ave Mahtomedi. Includes baked tilapia, breaded cod, potatoes, mac & cheese, green beans, dinner rolls and brownie. Sit-down. stjudeofthelake.org

Maple Grove

St. Joseph the Worker Fish Fry, 5–7 p.m. March 1, 15. 7180 Hemlock Ln. N. Includes your choice of baked or fried fish (cod), garlic mashed potatoes, mac & cheese, and a brownie. Sit-down. Stations of the Cross: 7 p.m. 763-425-6505, sjtw.net

Maplewood

Presentation of Mary — Fish Fry, 4–7 p.m. Feb. 23, March 8, 22. School Gym, 1695 Kennard Street Maplewood. Large Fish Meal: $17; Small Fish Meal: $14; Soup Meal: $8. Fish meal includes fried fish, baked potato, coleslaw, dinner roll, tartar sauce, butter and lemon. Soup meal includes veggie chili or broccoli cheese soup, roll and drink. Sit-down, takeout. Stations of the Cross: 6 p.m. presentationofmary.org

St. Jerome — Fish Fry, 5–7:30, p.m. March 22. 380 Roselawn Ave. One piece: $12; Two pieces: $14; Three pieces: $16; Pasta with meatless red sauce: $10. Fish dinner includes hand-battered 4 oz cod fillets, French fries, coleslaw, baked beans, dessert, coffee, water. Pasta dinner comes with meatless red sauce, includes all sides but fish. Sit-down, takeout. stjeromefishfry.org

Mendota Heights

St. Peter in Mendota — Fish Fry, 5–7 p.m. 1405 Sibley Memorial Highway. Includes tilapia, coleslaw, roasted new potatoes, macaroni and cheese, green beans, beverages and assorted desserts. All proceeds go to fund projects for St. Peter’s Uganda Mission. Buffet. Stations of the Cross: 6:30 p.m. stpetersmendota.org

Holy Family Maronite Famous Lebanese Lenten Dinners, 4–7 p.m. Feb. 16, 23, March 1, 8, 15, 22. 1960 Lexington Ave. Lebanese Lenten dinner served with a side of hospitality. Cost: $15. Includes baked fish, green beans in tomato sauce served over a bed of Lebanese rice, fried cabbage, flat bread, garlic sauce, homemade desserts. 651-291-1116, holyfamilymaronitechurch.org

Minneapolis

Annunciation — Fish Fry, 5–7 p.m. 501 W. 54th St. Includes fried fish, baked potatoes, coleslaw, bread, cookies, soft drinks and beer. Buffet. Stations of the Cross: 6 p.m. annunciationmsp.org

Basilica of St. Mary — Soup Supper, 1–2 p.m., 6:30–7:30 p.m. Feb. 14 (Ash Wednesday). 88 N. 17th St. Free. Includes vegetarian soup and bread. Buffet. 612-333-1381, mary.org

St. Albert the Great — Fish Fry, 4:30–7:30 p.m. Feb. 16, 23. March 1, 8, 15, 22. 3204 E. 29th St. Adults: $15; Kids (age 6-12): $7; Kids (5 and under): free. Includes baked and fried tilapia, mashed potatoes and hash brown triangles, meatless spaghetti, coleslaw, breads, dessert and beverages. Sit-down, takeout. Stations of the Cross: 3:30 p.m. 612-724-3643, saintalbertthegreat.org

Holy Cross — Fish Fry, 5–7 p.m. Feb. 16, 23, March 8, 15, 22. 1621 University Ave. N.E. Adults: $14, Seniors: $12, Kids (3-11): $3, Kids: (2 and under) free. Includes fish, French fries, baked potato, mac & cheese, dinner roll, coleslaw, dessert and beverages. Sit-down, takeout. Stations of the Cross: 5 p.m. ourholycross.org

St. Joan of Arc — Soup Supper, 5:30–6:30 p.m. Feb. 14 (Ash Wednesday), 21, 28. March 6, 13, 20. 4537 Third Ave. S. Free will offering. Includes a variety of soups, grilled cheese sandwiches. Sit-down. saintjoanofarc.org

Our Lady of Lourdes — Fish Fry, 5–7:30 p.m. Feb. 23, March 8, 22. 1 Lourdes Place. Includes fried cod, cole slaw, French fries and dessert. Sit-down, takeout. Stations of the Cross: 5:00 p.m. lourdesmpls.org

Our Lady of Peace — Meatless Lenten Meal, Soup Supper and Fish Fry. 5–7 p.m. Feb. 16, 23, March 1, 8, 15, 22. 5426 12th Ave. S. Soup suppers (2/16, 2/23, 3/8, 3/15) include a variety of meatless soups and bread served from 6–6:30 pm; Fish fries (3/1 & 3/22) include fried fish, coleslaw, mac & cheese, scalloped potatoes, rolls, carrots and cookies served from 5–7 p.m. Sit-down, takeout. Stations of the Cross: 7 p.m. olpmn.org/events

Saint Helena — Meatless Lenten Meal Fish Tacos, 5–6:30 p.m. Feb. 23, March 8, 22. 3204 E. 43rd St. Includes fish tacos, chips and salsa, desert and drinks. Buffet. Stations of the Cross: 7 p.m. 612-729-7344, sainthelenampls.org

Minnetonka

Immaculate Heart of Mary — Fish Fry, 5–7 p.m. Feb. 16, March 8. 13505 Excelsior Blvd. Adults: $15; Kids (12 and under): $8. Includes baked fish, fish tacos, salad bar, au gratin potatoes, green beans, macaroni and cheese, rolls, cookies and beverage. Buffet. Stations of the Cross: 7 p.m. 952-935-1432, ihm-cc.org

Montgomery

Montgomery American Legion Post #79 Fish Fry, 11–1:30 p.m. Feb. 16. 102 Elm Ave. SW. Adults: $15; Kids (5-10): $7; Kids (4 and under): free; Take Outs: $15; Baked Cod Fish Sandwich with Chips or Fries: $7. Buffet meal includes baked cod, baked breaded cod, cheesy potatoes, green beans, coffee, bread, coleslaw and homemade bars. Sit-down, buffet, takeout. 507-364-7779, montgomerymnamlegionpost79.org

Montgomery American Legion Post #79— Fish Fry, 4–7:30 p.m. Feb. 16. 102 Elm Ave SW. Adults: $15; Kids (5-10): $7; Kids (4 and under): free; Take Out: $15. Includes baked cod fish sandwich with chips or fries. Sit-down, takeout. 507-364-7779, montgomerymnamlegionpost79.org

Monticello

St. Henry and Monticello Knights of Columbus Council 6825 — Fish Fry, 5–7 p.m. Feb. 16, March 1, 15. 1001 E. Seventh St. Adults: $13.50; Kids (12 and under): $8.50; Family: $50. Sit-down, takeout. A portion of the proceeds will go towards Coats for Kids. kc6825.mnknights.org

Mound

Our Lady of the Lake Mound  — Fish Fry, 4:30–7 p.m. Feb. 16, 23. March 8, 15. 2385 Commerce Blvd. Adults: $17; Seniors (65+): $15; Kids (6-14): $7; Kids (5 and under): free. Includes deep-fried jumbo shrimp, baked potato or fries, coleslaw, cookie and beverage. Sit-down, takeout. Stations of the Cross: 7 p.m. 612-275-6647, ourladyofthelake.com

New Brighton

Saint John the Baptist  Soup Supper, 6–7 p.m. Feb. 16, 23. March 1, 15. 835 Second Ave. N.W. Free will offering (suggested: $7). Includes two all-you-can-eat soup options, breadsticks, crackers, lemonade, coffee and water. Sit-down, buffet. Stations of the Cross: 7 a.m. 651-633-8333

Saint John the Baptist  Fish Fry, 5–7 p.m. March 8, 22. 835 Second Ave. N.W. Adults: $12; Kids (6-12): $8; Kids (5 and under): free; $45 family maximum (children and parents). Includes fish, mac and cheese, tater tots, coleslaw, bread and butter, bars/cookies, lemonade, water and coffee. Sit-down, takeout. Stations of the Cross: 7 p.m.

New Prague

St. Wenceslaus — Fish Fry, 11–1 p.m., 4:30–7 p.m. Feb. 16. 215 Main Street E. Adult tickets: $15 presale and $17 at the door for both lunch and dinner; Kid tickets (5-10): $7.50 presale and $8.50 at the door for both lunch and dinner; Kid tickets (4 and under): free. Includes fried fish, cheesy potatoes, creamy coleslaw and cookie. Sit-down, takeout. Stations of the Cross: 6 p.m. npcatholic.org

Norwood Young America

Knights of Columbus and Ascension — Fish Fry, 11–7 p.m. March 1. 323 Reform St. N. Adults: $16; Kids (6-12): $6; Kids (5 and under): free. Includes crispy Alaskan Pollock, potato, coleslaw, baked beans, beverages and dessert. Sit-down, takeout. 952-467-3351

Oak Grove

St. Patrick Fish Fry, 5–7 p.m. Feb. 16, 23. March 1, 8, 15, 22. 19921 Nightingale St. NW. Adults/teens: $14; Kids (6-12): $7; Kids (5 and under): free; Maximum family rate: $55 per family (family unit consists of father, mother, and children). Includes delicious all-you-can-eat fish (fish only), and mashed potatoes, green beans, coleslaw, macaroni and cheese, dinner roll and dessert. Sit-down, takeout. Stations of the Cross: 6 p.m. 763-753-2011, st-patricks.org/events/fish-fry-time

Oakdale

Guardian Angels — Fish fry, 4–7 p.m. Feb. 23, March 8 and 22. 8260 Fourth St. N. All you can eat dine-in: $18; Seniors (65+): $16; Kids (6-10): $8; Kids (5 and under): free; Curbside and carryout: $16. Includes baked or fried haddock, red potatoes, green beans, mac and cheese, coleslaw, roll with butter, lemon, tartar sauce and dessert. Carryout and Curbside (order online) are available. guardian-angels.org/fish-fry

Transfiguration  Fish Fry, 5–7 p.m. Feb. 16, March 1, 15. 6133 15th Street N. Per household: $40; Adults and teenagers (13 and older): $15; Kids (6-12): $5; Kids (5 and under): free; Takeout: $12.50. Includes fried or baked fish, baked potato, French fries or tater tots, grilled cheese, coleslaw, cookie, and coffee or juice. Buffet, takeout. Stations of the Cross: 7:00 p.m. 651-738-2646, transfigurationmn.org

Pine Island

St. Michael Fish Fry, 4:30–7 p.m. Feb. 16, 23, March 1, 8, 15, 22. 451 Fifth St. S.W. Adults: $14; Kids (5-12): $6; Family maximum: $45. All-you-can-eat baked and fried fish, roasted potatoes, vegetarian baked beans, coleslaw, roll, desserts and beverages. Buffet, takeout. Stations of the Cross: 7:30 p.m. 507-356-4280, stpaulstmichael.com

Prior Lake

St. Michael Fish Fry, 4:30–7 p.m. Feb. 16, March 22. 16400 Duluth Ave. S.E. Archangels Hall. Adults: $16.50; Seniors (65+): $13; Kids (6-12): $7.50; Kids (5 and under): Free. Includes lightly breaded Alaskan Pollock, potato wedges, mac and cheese, coleslaw, green beans, corn, homemade rolls, coffee, milk and dessert. Sit-down, takeout. Stations of the Cross: 6:30 p.m. 952-447-2491, stmichael-pl.org/lenten-fish-fries

Robbinsdale

Sacred Heart — Fish Fry, 4:30–7 p.m. Feb. 23, March 1, 8, 15. 4087 West Broadway Ave. Adult Fish: $15; Adult Meatless Spaghetti: $14; Kids (4-10): Fish $8; Kids (4-10) Meatless Spaghetti: $6; Kids (3 and under): free. Includes fish fillet (dinner or sandwich), baked potato, green beans, coleslaw, garlic bread, meatless spaghetti and coffee, water or lemonade. Sit-down, takeout. Stations of the Cross: 7 p.m. 763-537-4561, shrmn.org

Rogers

Northwest Hennepin Knights of Columbus — Fish Fry, 4:30–6:30 p.m., March1, 15. 21304 Church Ave. Adults: $15; Children: $8. Includes baked cod, baked potato, mac and cheese, baked beans, cole slaw, dinner roll, cookie and beverage. Sit-down, takeout. Stations of the Cross: 7 p.m. 763-428-2585, mqpcatholic.org

Rosemount

St. Joseph — Fish Fry, 5–7:00 p.m. Feb. 23, March 15. 13900 Biscayne Ave. W. $15 per person; Kids (8 and under): free; family price: max of $48 (immediate family). Includes cod fish fillets (choice of baked or fried), tater crisps, mac & cheese, coleslaw, vegetable side, roll and a cookie. Buffet, takeout. Stations of the Cross: 5:30 p.m. 651-313-8462, stjosephcommunity.org/special-event/kc

Rush City

Sacred Heart — Soup Supper, 6–8 p.m. Feb. 16, 23, March 1, 8, 15, 22. 415 W. Fifth St. Free will offering. Includes soup and bread. Sit-down. Stations of the cross: 7:00 p.m. 320-358-4370, sacredheartrcmn.org

Saint Paul

Holy Childhood — Soup Supper, 6–7 p.m. Feb. 23, March 8, 22. 1435 Midway Parkway. Offerings vary by week but will include a type of soup and a side. Buffet. Stations of the Cross: 5:30 p.m. holychildhoodparish.org

St. John Vianney — Fish Fry, 4–6:30 p.m. Fridays: Feb. 1, 23, March 1, 8, 15, 22. 840 19th Ave. N. Adults: $15; Kids (5-12): $10; Kids (5 and under): free; take out: $15. Includes fried fish, baked potato or French fries, grilled cheese sandwiches, coleslaw, vegetable and desserts, coffee, milk, lemonade; wine and beer extra. Buffet, takeout. Stations of the Cross: 3:30 p.m. 651-451-1863, sjvssp.org

St. Mary — Soup Supper, 5:30–7 p.m. Feb. 16, 23, March 1, 8, 15, 22. 267 Eighth St. E. Includes a soup supper. Sit-down. Stations of the Cross: 5:30 p.m. 651-222-2619, stmarystpaul.org

St. Matthew — Fish Fry, 4:30–7:30 p.m. Feb. 16, 23, March 1, 8, 15, 22, 29 (Good Friday). 510 Hall Ave., Door 5 at the back of the church. Adult Fish: $15; Kid Fish (5-12): $7; Kids Fish (4 and under): free; Adult Non-Fish: $13; Kid Non-Fish (5-12): $6; Kid Non-Fish (4 and under): free. Includes fried or baked wild-caught Alaskan Pollock, baked potato, vegetable, coleslaw, roll, dessert, coffee, milk and water. Beer, wine and pop extra. Non-fish options are spaghetti or grilled cheese meals. Sit-down, takeout. st-matts.org

St. Peter and Knights of Columbus Council 4967 — Fish Fry, 4–7 p.m. Feb. 16, 23; March 1, 8, 15. 2600 N. Margaret Street. Adults: $15; Seniors: $14; Kids (7-12): $5; Kids (6 and under): free. Includes baked and deep-fried cod, green beans, mac and cheese, au gratin potatoes, coleslaw, bread sticks, coffee and milk. Sit-down, takeout. croering@stpetersnsp.org

St. Thomas More Fish Fry, 5:30 p.m.–7:30 p.m. Feb. 23, March 1, 15. 1065 Summit Avenue. Adults: $15; Kids (5-12): $8; Kids (4 and under): free; Beer and Wine: $5; Fried cod, French fries, macaroni & cheese, coleslaw, dinner rolls, peach cobbler, cookies and lemonade. Beer, wine & soda (available for purchase). Sit-down, buffet. Stations of the Cross: 5 p.m. morecommunity.org/fishfrys

Maternity of Mary — Soup Supper, 6–7 p.m. March 1, 15. 1414 Dale St. N. Offerings vary by week, but will include a type of soup and a side. Buffet. Stations of the Cross: 5:30 p.m. maternityofmarychurch.org

Our Lady of Guadalupe Meatless Lenten Meal: Enchiladas. 11 a.m.–6 p.m. Feb. 16, 23, March 1, 8, 15, 22. 401 Concord St. Large Plate Meal (3 Enchiladas): $14; Smaller Plate Meal (2 Enchiladas): $12; Enchiladas Only (Dozen): $26; Enchiladas Only (1/2 Dozen) $13; Enchilada meal includes enchiladas, rice, beans, dessert, water and coffee. Pop and bottled water for sale. Sit-down, takeout. 612-845-4800, olgcatholic.org

Sacred Heart — Meatless Lenten Meal, 5–8 p.m. March 8, 22. 840 E. Sixth St. Cost: $10. Includes pupusas de frijol (bean pupusas) and / or enchiladas de queso (cheese enchiladas). Sit-down, takeout. Stations of the Cross: 6 p.m.

St. Pascal’s Men’s Club Fish Fry, 4:30–7 p.m. Feb. 16, 23. March 8, 15, 22. 1757 Conway St. Adults (12 and up): $16; Kids (6-11): $8; Kids (4 and under): free. The “All You Care To Eat” buffet will offer fried and baked cod, coleslaw, mixed steamed vegetables, au gratin and seasoned fried potatoes, mac n cheese, dinner roll, coffee and water. Milk, bottled water, and pop are available. Sit-down, buffet takeout. Stations of the Cross: 7:00 p.m. 161-220-1294, stpascals.org

St. Patrick Fish Fry, 4:30–7 p.m. Feb. 23. American Legion, 1129 Arcade St. $14. Includes baked or fried cod, corn, tater tots, coleslaw, mac and cheese, dinner roll and beverage. Buffet, takeout. 651-774-8675, stpatrickmn.weconnect.com

Shakopee

Saints Joachim & Anne and the Shakopee Knights of Columbus Fish Fry, 5–7:30 p.m. Feb. 16, 23, March 1, 8, 15, 22. Shakopee Area Catholic School, 2700 17th Ave. E. Adults (11 and over): $15; Kids (6-10): $7; Toddlers (5 and under): free. Includes baked and fried fish, au gratin potatoes, mac and cheese, green beans, coleslaw, fresh baked bread, dessert and beverages (milk, water and coffee). Beer & pop available for purchase. Sit-down, buffet, takeout. 952-445-1319, SSJACS.org/fish-dinner

Shieldsville

St. Patrick — Fish Fry, 5–7 p.m. March 1, 15. 7525 Dodd Rd. Free-will offering. Includes baked or fried fish, potato, vegetable, bread, dessert and beverage. Sit-down, takeout. spshieldsville.org

Stillwater

St. Michael — Fish Fry, 4:30–7:00 p.m. Feb. 16, 23, March 1, 8, 15, 22. 611 Third St. S. Includes beer-battered cod, parsley-buttered potatoes, coleslaw, green beans, dinner rolls, beverages and kids menu items. Sit-down, takeout. stmichaelandstmarystillwater.org/2024-lenten-fish-fry

St. Louis Park

Holy Family Fish Fry, 5 p.m.– 6:30 p.m. Feb. 16, 23. March 1, 8, 15, 22. 5900 W. Lake Street. Adults: $12; Kids: $6. Includes baked or fried fish with choice of sides including mac and cheese, cheddar biscuit, green beans, and coleslaw. Buffet, takeout. Stations of the Cross: 7 p.m. hfcmn.org, (952) 929-0113

Waconia

St. Joseph — Fish Fry, 4:30–7:30, p.m. Feb. 16, 23, March 1, 8, 15, 22. St. Joseph Catholic School, 41 E. First St. Adults: $16; Kids (6-12): $7; Kids (5 and under): free. Includes fried fish, macaroni and cheese, baked potatoes, coffee, milk, carrot cake, ice cream and more. Sit-down, takeout. Stations of the Cross: 7 p.m. stjosephwaconia.org

Wayzata

Holy Name of Jesus — Fish Fry, 4:30–7:00 p.m. Feb. 16. 155 County Rd. 24. Includes fried and baked fish, baked potato, mac and cheese, coleslaw, dinner roll, cookie, water and lemonade. Buffet. Stations of the Cross: 7:15 p.m. hnoj.org/fishfry

White Bear Lake

St. Pius X — Fish Fry, 4–6:30 p.m. Feb. 16. 3878 Highland Ave. Includes deep-fried or baked cod, baked potato, macaroni and cheese, coleslaw, pasta salad, dinner roll, dessert and beverage. Sit-down, buffet, takeout. Stations of the Cross: 7 p.m. https://churchofstpiusx.org/

 

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